Your favourite local Thai

The Most Wonderful Thai of the Year

Thai mealtimes are always a celebration, with plenty of vibrant dishes to share with your favourite people. Whether it’s the office party or a family get-together, we have something for everyone:

  • Private dining rooms at selected restaurants
  • A private dining menu for groups all year round
  • Our biggest ever festive menu from 23 November
Book your Christmas table Explore private dining
Discover Thai Tapas Sets

Our Thai Tapas Sets have been a Giggling Squid signature from the start: four dishes in one, all cooked by our expert Thai chefs. The perfect way to try a bit of everything, and generous enough to leave you full and happy.

Menu
Bored of the same old lunch?
Our Thai Lunchboxes are here to reignite your lunch break – hot, filling and feel good for just £9.95.
Choose from 11 delicious options, including Salt & Pepper Nuggets, Thai Green Curry with Jasmine Rice, Pad Thai, Sea Bass Gra Pao with a Thai Style Egg with Jasmine Rice.
Available Mon–Fri, 12–3pm, delivery only via Deliveroo (check radius).
Order Now
Our Story

Husband and wife co-founders Pranee and Andy started Giggling Squid out of a determination to bring the buzz of Thai mealtimes to the UK – energetic, informal, adventurous and welcoming. It all started in a tiny Fisherman’s cottage (now our Brighton restaurant) where the first menu was dreamt up.

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Plentiful dishes, bold flavours and exotic ingredients to be enjoyed together.
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Vegan Pad Thai Recipe
One of our most popular dishes, Pad Thai is always a crowd-pleaser. Not only delicious but surprisingly easy to cook from scratch with our (no longer secret) recipe.
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Pad Kee Mao
Pad Kee Mao is often known as Drunken Noodles – perhaps because people end up drinking a little more than planned to put out the spicy fire in their mouths!
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Crying Beef
Our version of the classic Thai dish, which goes by many different names, but is often known as Weeping Tiger, although the only sound you’ll hear while cooking this dish is the delicious sizzle of beef.
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Corn Fritters Recipe
We introduced these on a special menu to celebrate Veganuary and they proved so popular we couldn’t part with them. They have such a pleasing flavour and texture with the satisfying crunch of sunflower seeds.
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A little extra
Festive get-togethers
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Book a table for 9+ guests by 18th October and we’ll welcome everyone with a glass of chilled bubbles on us. And because organising Christmas deserves something too, the booker will receive a £60 Giggling Squid gift card.
Explore group bookings

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