Our allergens guide shows what allergenic ingredients are contained in each of our dishes and what is suitable for vegetarian and vegan diets.
Those marked with ‘√’ contain the specific allergenic ingredient. Those marked with “M”, either may contain the allergenic ingredient or is made in a factory that also handles those allergenic ingredients, according to information provided by our suppliers.
Due to the very nature of Thai food, nuts and peanuts are prevalent in our kitchens and we cannot guarantee that our dishes are without nuts or peanuts. Whilst we try our best to ensure your food is suitable for you, our kitchens are busy places and our dishes are prepared and cooked in areas in which allergenic ingredients are present and there is therefore a risk of cross contamination. Guests with life threatening allergies should take that risk into consideration before eating our food.
Scan the QR code on our menus to view our allergen guide or ask a member of our team for a printed copy when you visit our restaurant. Recipes can change so we ask those with allergies and intolerances to please review this information before every visit, even if you have eaten with us before.
Please always inform the manager of any allergies before placing your order. Our staff are able to go through allergen requirements and discuss menu options.
Unfortunately, we are unable to alter dishes to accommodate allergies and intolerances and we cannot cater for allergen orders placed online.